Evident LogoOlympus Logo

Glutamic Acid

Glutamic Acid

Primarily utilized in the body to build proteins, glutamic acid is an important and widely distributed amino acid. However, most people are more likely to be familiar with a salt of glutamic acid, monosodium glutamate (MSG), which is sometimes used as a preservative and condiment for flavoring foods, especially Chinese cuisine.

このページはお住まいの地域ではご覧いただくことはできません。

このページはお住まいの地域ではご覧いただくことはできません。